HOT LEGS

HOT LEGS

INGREDIENTS:

40ML WOLFIE’S WHISKY
20ML BRIOTTET TRIPLE SEC
20ML FRESHLY SQUEEZED LIME JUICE
15ML SCOTCH BONNET INFUSED HONEY*

    STEPS:

    SHAKE / DOUBLE STRAIN / ROCKS GLASS / TAJIN RIM / CUBED ICE / PICKLED SCOTCH BONNET

     

    *100ML ORGANIC HONEY MIXED WITH 100ML BOILED WATER AND 10ML APPLE CIDER VINEGAR, INFUSED WITH 1 SCOTCH BONNET FOR AROUND 10 MINS.

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    Ingredients:

    35ml Wolfie’s Whisky
    25ml Cherry Brandy
    1⁄2 Teaspoon of Ground Cinnamon
    20ml Sugar Syrup

    Steps:

    Mix in a shaker...

    SEE FULL RECIPE

    Ingredients:

    50ml Wolfie’s Whisky
    50ml Apple Juice
    35ml Pineapple Juice
    25ml Lemon Juice
    20ml Carmel syrup

    Steps:

    Mix in a shaker...

    SEE FULL RECIPE

    Ingredients:

    35ml Wolfie’s Whisky
    25ml Coffee Liquor
    60ml Espresso
    15ml Sugar Syrup

    Steps:

    Mix in a shaker...

    SEE FULL RECIPE

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    Wolfie’s Whisky, Blended Scotch. 40% Alc/Vol. (80 Proof) © Wolfies Drinks Ltd. Please Drink Wolfie’s Responsibly.

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