LIKE ALL GOOD STORIES, OURS STARTS WITH A FEW TOO MANY DRINKS…
AFTER WATCHING A TENSE GAME OF SCOTTISH FOOTBALL, OUR HEAD HONCHO'S SIR ROD STEWART & DUNCAN FREW MUSED OVER THE LACK OF EXCITEMENT FROM ANY OF THE WHISKY BOTTLES BEHIND THE BAR.
WHERE'S THE FUN? WHERE'S THE HELL RAISER? WHERE'S THE RASCAL? AND BOOM… WOLFIE'S WAS BORN - A ROCK 'N' ROLL WHISKY INSPIRED BY A TIME WHEN ROCK STARS KNEW HOW TO BE ROCK STARS.
WOLFIE'S IS SERVING UP SCOTTISH WHISKY WITH A ROCK 'N' ROLL EDGE… WE'RE NOT BOUND BY THE TRADITIONAL RULES OF SCOTCH AND WE DO THINGS OUR OWN WAY. MADE TO BE ENJOYED STIRRED, SHAKEN, NEAT OR OVER ICE – HOWEVER YOU FANCY IT. BECAUSE, LET'S BE CLEAR, BLENDS HAVE MORE FUN…
LIKE ALL GOOD STORIES, OURS STARTS WITH A FEW TOO MANY DRINKS…
AFTER WATCHING A TENSE GAME OF SCOTTISH FOOTBALL, OUR HEAD HONCHO'S SIR ROD STEWART & DUNCAN FREW MUSED OVER THE LACK OF EXCITEMENT FROM ANY OF THE WHISKY BOTTLES BEHIND THE BAR.
WHERE'S THE FUN? WHERE'S THE HELL RAISER? WHERE'S THE RASCAL? AND BOOM… WOLFIE'S WAS BORN - A ROCK 'N' ROLL WHISKY INSPIRED BY A TIME WHEN ROCK STARS KNEW HOW TO BE ROCK STARS.
WOLFIE'S IS SERVING UP SCOTTISH WHISKY WITH A ROCK 'N' ROLL EDGE… WE'RE NOT BOUND BY THE TRADITIONAL RULES OF SCOTCH AND WE DO THINGS OUR OWN WAY. MADE TO BE ENJOYED STIRRED, SHAKEN, NEAT OR OVER ICE – HOWEVER YOU FANCY IT. BECAUSE, LET'S BE CLEAR, BLENDS HAVE MORE FUN…
AS SEEN IN...
MELON-TINI
A DELICIOUS FUSION BETWEEN THE APPLETINI & A JAPANESE SLIPPER
INGREDIENTS:
- 35ML WOLFIE'S
- 15ML MELON LIQUEUR
- 10ML TRIPPLE SEC
- 10ML LEMON JUICE
- 75ML PRESSED APPLE JUICE
PREP:
- IN A COCKTAIL SHAKER WITH ICE, COMBINE ALL INGREDIENTS AND SHAKE WELL.
- STRAIN AND POUR
TOMMY'S VICE
A BRIGHTER TAKE ON A TOMMY’S MARG – THE WOLFIE’S WAY!
INGREDIENTS:
- 45ML WOLFIE'S
- 15ML COCCHI ROSA
- 15ML AGAVE SYRUP
- 20ML LIME JUICE
PREP:
- RUB A LIME WEDGE AROUND THE RIM OF THE GLASS – THEN PLACE THE RIM ONTO A PLATE OF SALT FLAKES
- IN A COCKTAIL SHAKER WITH ICE, COMBINE ALL INGREDIENTS AND SHAKE WELL.
- STRAIN AND SERVE OVER FRESH CUBED ICE
- GARNISH WITH A SLICE OF GRAPEFRUIT
ELECTRIC - COLADA
A BOLD TAKE ON A SUMMER CLASSIC – BEST ENJOYED WEARING A BIKINI…
INGREDIENTS:
- 40ML WOLFIE'S
- 10ML BOLS COCONUT LIQUER
- 10ML BOLS BLUE CURACAO
- 50ML COCONUT CREAM
- 50ML COCONUT MILK
- 50ML PRESSED PINEAPPLE JUICE
PREP:
- IN A COCKTAIL SHAKER WITH ICE, COMBINE ALL INGREDIENTS AND SHAKE WELL.
- STRAIN AND SERVE OVER FRESH CUBED ICE
- ADD A PINEAPPLE WEDGE AND SOME PINEAPPLE LEAVES TO MAKE IT LOOK SUPER FANCY
